Entry Criteria

• 16 years of age

• Basic certificate plus one season of spraying is prerequisite for standard certificate

Workshop Outline

• Risks of Agrichemicals

• Managing environmental risks

• Managing the risk to food safety

• Transport

• Storage

• Personal Protective Equipment

• Agrichemicals

• Preparing to spray

• Spraying

• Record keeping

• Agrichemical Disposal

• The Law